Product Description

These 8-inch plain Mexican tortillas are made from wheat flour and designed to be soft yet strong enough to roll without cracking, ideal for wraps, tacos, quesadillas or as a thin pizza base. Each pack usually contains 8–12 pieces; once thawed and brought to room temperature they’re ready to use, or you can quickly warm them in a pan, oven or microwave to make them softer and more fragrant. The neutral flavour pairs well with both Western and Asian fillings—everything from salad, grilled chicken and cheese to char siu, roast duck or curry, making them extremely versatile.hktvmall+6

Recommended Recipe 1: Cheesy Chicken Wrap (Serves 2)

Ingredients:
4 x 8" plain tortillas
About 150g cooked shredded chicken
About 80g mixed sliced peppers/onion
60–80g shredded mozzarella cheese
Mayonnaise, hot sauce or salsa, to taste

Method:

1. Thaw and bring the tortillas to room temperature; shred or chop the cooked chicken and slice the vegetables.yh-food+1

2. Heat a pan over medium heat, place one tortilla in, add cheese, chicken and vegetables on one half, then fold into a half-moon.

3. Pan-fry for about 2–3 minutes per side until the tortilla is lightly browned and the cheese melts. Slice and serve with mayo or salsa.