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Description
喺潮汕打邊爐嘅「驚喜靚料」入面，牛胸爽绝對係打破你對「脂肪肉」印象嘅存在
呢款肉取自牛前胸部位，全牛比例淨係得 1%，屬於極稀有嘅靚料，仲要淨係大隻夠肥嘅牛先長得出，想食真係要靠搶！
新鮮嘅牛胸爽呈潔白顏色，望落好似好油，但其實佢唔係脂肪，而係一種獨特嘅軟組織！
入口完全冇油膩感，反而有陣清甜滲出，仲微微帶住牛油嘅香醇，口感脆爽中帶少少韌勁，嚼落好有咬頭，完全唔似一般肥肉嘅軟爛。
佢仲有「雙重滋味」嘅妙處：打邊爐時淥「９０秒」，撈起食就極之爽脆，咬落「咯吱」有聲，勁有嚼勁！